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Ответы и объяснения

Stuffing - 250 Grams
White bread, pieces - 2 Pieces
Milk - 1 to taste
Egg - 1 PC.
Garlic - 1 Clove
Onion - 1 Piece
Tomatoes - 2 Pieces
Cheese for sandwiches - 4 Slices
Salad, sheet - 4 Pieces
Rolls - 4 Pieces
Sunflower oil - 40 Ml
Salt and pepper - 1 to taste

1. Take a bite of bread and then cut the bread crusts, and in a small amount of milk they will размачивать.
2. Now add the meat to bread. Just add the egg, pre-cleaned and finely chopped onion, add here egg, squeeze here garlic, we shall add salt and pepper. All carefully mix.
3. Form four flat patties. We do them for the large diameter of rolls. As for frying they noticeably «sit.» In the vegetable oil in a frying pan on both sides fry the cutlets.
4. Wash tomatoes and cut them into circles. Wash and dry the salad.
5. Before collecting the Burger buns heated in the oven (five minutes at temperature of 180 degrees).
6. Starting to gather. Lettuce is placed on the lower part of a roll, then a slice of tomato, hamburger, now again tomato and a slice of cheese. Sauce we shall water from above. Put the top part of the rolls.